Safe Food and Sustainable Agriculture
About five years ago, residents of Yarmouth and surrounding areas joined together and formed the Tricounty Watershed Protection Association to stop the pollution being caused by mink farms at the headwaters of the Meteghan, Sissaboo and Tusket rivers. The Department of Environment conducted water tests in 10 lakes and 75 kilometres of the Tusket River for three consecutive years. The final water test results concluded that the mink farms were the probable cause. The government cancelled further water tests and no action was taken, despite the protests from citizens and environmental groups.... Read more »
Sierra Club Canada's (SCC) 2012 Annual Report summarizes the year's findings for the National Office,
Atlantic Chapter, Québec Chapter, Ontario Chapter, Prairie Chapter, British Columbia Chapter,
and Sierra Youth Coalition.
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October 18, 2012
OTTAWA - The government of Canada continued its assault on environmental protection today with omnibus Bill C-45.
“Today’s killing of the Navigable Waters Act, along with further gutting of what’s left of the Canadian Environmental Assessment Act and Fisheries Act, will inhibit the ability of Canadians to protect their natural environment for their children, grandchildren and future generations,” said John Bennett, Executive Director of Sierra Club Canada.
"Canadians want to protect the environment and have a strong economy. We don’t need to sacrifice the planet to achieve the latter - the two aren’t mutually exclusive,” said Mr. Bennett.... Read more »
Around the world people are growing food in cities! From August 15 to 18, the 2012 Urban Agriculture Summit will bring together a diversity of people that are making it happen - design professionals, community groups, social housing advocates, tenants and developers, educators, planners, homeowners, urban growers and others - to share what is working, and to discover what is possible.
From bee-keeping to community and school gardens; from aquaculture to rooftop farming, urban agriculture is becoming an essential element of food security, improving access to healthy, affordable food in a rapidly urbanizing world. Urban agriculture can also generate much-needed skills development and local employment while improving local environmental and community health.... Read more »
Little-known statistics compiled by Japan’s Fisheries Agency have documented persistently high post-Fukushima radiation levels in fish.
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